TRI COLOR PULAO
March 1, 2021
Pulao or polao is a rice dish or, in some regions, a wheat dish, whose recipe usually involves cooking in…
This simple and tasty lentil-based curry recipe made with split pea lentil and Indian spices is very common across India. It is known for its flavour from tampering. It is one of the most sought lentil curry recipes made and served as a side to rice-based recipes. Having said that when the same recipe made with thick consistency, the recipe can be served as a side to Roti or Chapati.
Some quick tips