TRI COLOR PULAO
March 1, 2021
Pulao or polao is a rice dish or, in some regions, a wheat dish, whose recipe usually involves cooking in…
Everyone loves Paratha and it is not possible find anyone who does not tasted this wonderful eating item. Let us learn how to prepare wheat parathas in three different ways and team it up with any veg or non-veg dish of your choice.
What you need (Ingredients):
How to prepare:
With simple innovation, you can have tasty parathas in three unique ways.
While preparing the dough, you can add Jeera, Ajwain, Fresh Methi or Dhaniya to make it beneficial for your health.